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Story Book Cakes – Raspberry Cake in a Mug

$4.00

Elevate your taste journey with our Raspberry Cake in a Cup—a harmonious blend of succulent raspberries entwined with the tender embrace of a moist and fluffy cake, creating a delightful symphony of sweet-tart flavours that dance on your palate with every exquisite mouthful.

Our Cake in a Cup range offers the ultimate solution for those moments when you crave a quick and uncompromisingly decadent dessert experience. These are a lighter, fluffier cake than our mud cake in a mug cake options. Simply add water and butter, followed by a minute in the microwave, and your delectable treat is ready to be devoured.

Tip: Enhance your Cake in a Mug by topping it with a scoop of ice cream, taking your indulgence to a whole new level.

Out of stock

What you need
3 tablespoons boiling water
2 tablespoons butter

Directions

  1. Pour cake mix into mug, remove flavour sachet. Add melted butter & boiling water Stir to combine. Snip & squeeze in flavour sachet and stir well.
  2. Microwave for 1 minute in 1200 watt microwave. (Adjust time accordingly to your microwave watts). Be careful – cake will be hot.

Add a scoop of ice-cream and enjoy!

Ingredients
Sugar, Flour, Milk Emulsifiers (soy lecithin) Rice Flour, Sodium Acid Pyrophosphate (450), Sodium Bicarbonate, Flavouring, Salt.
Allergens- Wheat, Milk
Made on equipment that also processes products containing eggs, dairy, peanuts, tree nuts and soy.

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